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Vanilla Frosting


  • 1 cup powdered sugar
  • 2 tablespoons butter softened
  • 2 tablespoons milk
  • 1 tsp vanilla


  • In a medium bowl beat 1 cup powdered sugar with butter, milk and vanilla.
  • Gradually beat in 2 cups additional powdered sugar. If necessary, add additional milk, 1 tsp at a time, to make frosting of spreading or drizzling consistency.