Maple Flavored Syrup
Ingredients
- 1 cup water
- 1 ¾ cup white sugar
- ¼ cup brown sugar
- ½ teaspoon vanilla extract
- ½ teaspoon maple extract
Instructions
- Combine sugars and water in saucepan.
- Bring to a boil.
- Cover and cook one minute.
- Cool slightly.
- Add vanilla and maple extract.
- Cover for a few minutes to thicken.
Notes
Store in a microwave safe container in the refrigerator and reheat when ready to use.